TH 21 – SOCIAL SUPPORT AND BALANCED DIET
Code :
TH21Public :
Paramedical - Health and social sectorDuration :
4 daysGeneral purpose :
Give the fundation of nutritional knowledge to social workersLearning objective:
. Know the principles of a balanced diet . Know how to identify nutritional disorders . Know the dietary requirements of a diabetes-diet and a cardiovascular-diet . Know the dietary principles for children . Know the dietary principles in the elderly . Get under control the principles of food hygieneMethods and teaching aids :
. Face-to-face training . Paper-based exercisesPrices
Intra-company training :
€5900Inter-company training :
€1000E-learning :
Under constructionOur other courses

Agenda
mars
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