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Home
WHO WE ARE
Courses
Health sector courses
Hygiene-based courses
Agrifoods sector courses
Other courses
Conferences
Conferences
Order form
News
Contact
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Category
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Health and social care
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Type
Online Course
Onsite Course
TH 02 – RECOVERING A BALANCED DIET
Free
TH 03 – MANAGEMENT OF ARTERIAL HYPERTENSION
Free
TH 04 – DIETARY MANAGEMENT OF ARTERIAL HYPERTENSION
Free
TH 05 – MANAGEMENT OF DIABETES
Free
TH 06 – DIETARY MANAGEMENT OF DIABETES
Free
TH 07 – DIETARY MANAGEMENT OF OBESITY
Free
TH 08 – PREVENTING CHILDHOOD OBESITY
Free
TH 09 – MANAGEMENT OF CHILDHOOD OBESITY
Free
TH 10 – DIET FOR PEOPLE WITH HYPERLIPIDEMIA
Free
TH 11 – PREVENTING CARDIOVASCULAR DISEASES : Nutritional aspects and healthy lifestyle
Free
TH 12 – DIABETES, ARTERIAL HYPERTENSION, OBESITY : Useful nutritional knowledge and the perfect shopping trolley
Free
TH 13 – FEEDING CHILDREN FROM 0 TO 18 YEARS
Free
TH 14 – CHILD FEEDING : Main topics
Free
TH 15 – PREVENTION AND MANAGEMENT OF MALNUTRITION IN THE ELDERLY
Free
TH 16 – ENTERAL FEEDING
Free
TH 17 – DIET FOR ELDER PEOPLE IN HOSPITALS OR CARE HOMES
Free
TH 18 – PREPARING FOR RETIREMENT: KNOWING ABOUT NUTRITION AND HEALTHY STYLES
Free
TH 19 – NUTRITIONAL KNOWLEDGE USEFUL FOR SUPERMARKETS AND GROCERY RETAILERS
Free
TH 20 – NUTRITIONAL KNOWLEDGE USEFUL FOR HOTEL CATERING
Free
TH 21 – SOCIAL SUPPORT AND BALANCED DIET
Free
TH 22 – HEALTH, STRESS AND NUTRITION IN THE WORKPLACE
Free
TH 23 – ECONOMY AND BALANCED DIET
Free
TH 24 – NUTRITIONAL CONSTRAINTS IN HOSPITALS
Free
TH 25 – INSTITUTIONAL CATERING AND NUTRITION MARKETS STUDY GROUP : Interests and applications
Free
TH 26 – MEAL PLANS AND CATERING SERVICES
Free
TH 27 – KNOW HOW TO CREATE BALANCED SCHOOL MEALS
Free
TH 28 – KNOW HOW TO CREATE BALANCED MENUS
Free
TH 29 – GOOD HYGIENE PRACTICE : The essentials
Free
TH 30 – UNDERSTAND THE PRINCIPLES OF THE HACCP METHOD
Free
TH 31 – PREPARING A HEALTH CONTROL PLAN
Free
TH 32 – MEAL SERVICE IN SCHOOL RESTAURANTS : The essentials
Free
TH 33 – KNOW HOW TO ORGANIZE AND LEAD A MEAL COMMISSION
Free
TH 34 – INFECTIONS LINKED TO MEDICAL TREATMENT RECEIVED IN FACILITIES OTHER THAN HOSPITALS OR CARE HOMES
Free
TH 35 – PREVENTION, AGEING WELL AND MAINTAINING GOOD HEALTH, SOCIAL LIFE AND BASIC NEEDS
Free
TH 36 – PRESSURE ULCERS : PREVENTION AND TREATMENT
Free